Our Clients

Development

Chapati Alfreej

الخبز الهندي المميز

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Seaway

نقدم أشهى أنواع الساندوتش ذات القيمة الغذائية والتي تُعد في بيئة صحية ونظيفة بكفاءات عالية لتحسين حياة عملائنا

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SIMPLE BUT DYNAMIC

The idea started all the way back in the year 2011, when Executive Chef/Co-Owner Ali Alwayil was studying
electrical engineering in the US. during the time, he was struggling in finding a proper chocolate chip cookies near the area where he lived. as an engineer he learned that if something cannot be found, then it must be engineered. After many experiments over one year, he succeeded to produce a very good chocolate chip cookies. furthermore, as a chef, cookies are not the ultimate thing he considered during his time in the kitchen. burgers and infused foods also were being engineered inside that kitchen.
In 2015, four brothers (Aymen, Mohammed, Ali, Abdullah,Hassan) decided to create a restaurant where people
can experience the exotic and dynamic food. the idea was to create a dynamic menu where food frequently change on a short period of time so that people can have new experiences every time they come in. simple but dynamic started from the need to a modern
infused American restaurant in the area. it is simply a crave for a creative, simple and different kind of food

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Rosso and Pasta

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Dopeamine

Back in 2017 when I was in Paris, I tried for the first time what they Mean by a French croissant. This was a life changing experience for me. Since then, I’m obsessed with proper French croissant. I trained and experiment with croissant for 4 years to master it and create a unique and yet a proper French croissant. In Dopeamine we are the first to introduce a proper French croissant that can compete with the taste of French croissant in France. All ingredients matters from the butter to the wheat to the salt to the milk. We use a proper dry French butter with a very high-quality French wheat flour. We don’t skip in quality. The croissant is airy, light yet buttery, crispy yet soft from the inside and the most important you can count the layers from outside meaning a very proper lamination.

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Huge

Huge celebrates the beauty of the mountains around the world, and the journey that takes you higher every step of the way. It proudly represents the rich flavors and tastes found in the way to the coldest and higher peaks. Whatever Huge serves; from Hot drinks to cold coffee blends to the Ice creams all are inspired by the Mountains and hiking culture.

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DOZEN

Dozen joined the Saudi Arabian market in 2019.
We brought the delicious and perfect 12 types of Donuts with luxury forms and fresh taste, in addition to our exquisite barista menu.
Our clients favorize our way and place to eat and enjoy the experience of Dozen. In addition to that Dozen receive your special orders such as birthdays, new born and any idea you have we make it come true.

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TULUM

Tulum is a cafe Brand serves bakery, Pastry, sandwiches, cold and hot drinks with full in-house preperation located in Alkhobar area. The Brand is supported by a 600m centeral kitchen Operation capable to serve upto 20 branches around the kingdom.
Tulum management designed for the potential growth.

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هندسة معصوب

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Lyf

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Makan

مطعم هندي فاخر

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شاي بخار

البداية تقريبا ١٤٠٧بوفية الشاطئ يرتادها عمالة أتراك يشربون الشاي التركي ويلعبون النرد مساء وكان يرتادها القليل من السعوديين في عام ١٤٢٤ تم شراؤها وتطويرها وأصبح أغلب زوارها سعوديين ثم تم تعديل الشعار إلى شاي بخار وتعميم ذلك على كل الفروع.

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LINU

منذ عقد من الزمن بالمدينة المنورة تقدم الآيس كريم بالنكهات الأصلية وبجودة عالية وسعر مميز ، حصلت لينو خلال سنوات خبرتها على حصة سوقية كبيرة داخل المدينة المنورة من خلال 10 فروع في احياء مختلفة ومميزة ، وتسعى للتوسع في مناطق المملكة لتقديم نفس الجودة المحببة لعملائها

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COME TO MOMMA

COME TO MOMMA IS A RESTAURANT THAT HAS BEEN BUILT WITH LOVE AND WARMTH. MOMMA HAS FINALLY REVEALED HER SECRET RECIPES AND TURNED HER MAGIC INTO A LOVING HOME. SHE GAVE HER SECRET RECIPES TO OUR PROFESSIONAL CHEFS, WHO WERE CHOSEN CAREFULLY BY MOMMA, AND WHO EACH SPECIALIZE IN A CERTAIN TYPE OF CUISINE

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upDate

Update Kitchen is all about exquisite, handcrafted goodness in everything that we do. Inherent our concept is the constant update of offering flavors, packaging, and presentation.
The update kitchen was born out of a singular obsession – to bring most iconic symbol of Arabian tradition and hospitality to the modern era. In this new approach, dates are fun, innovative, and versatile. While they remain firmly rooted in the past,
they also young, contemporary, and adventurous. Most importantly however, they constantly evolving and are always full of delightful possibility.
At Update Kitchen, quality is not cliché but a commitment that we take very seriously.
All our products are a creative mix of delicious, fresh, and wholesome ingredients made from scratch to exacting standards and unique propriety recipes

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Tupiou

توبيو الإسم والشعار يعبر عن معنى الشيز كيك باليوناني
والشعار يمثل شكل الشيز وبداخله الحلواني اليوناني.
تم دمج فكرة الشيزكيك البارد بالهوية اليونانية وذلك لبدايات صنع الشيز من اليونان.

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لِباس لزي الموحد

أنشئت لِباس لزي الموحد في 2019 وهي تابعة لمؤسسة ربى بنت فهد الكليبي للتجارة التي أُنشئت عام 2012 و أتخذت مدينة الرياض مقراً لها , وحملت أسم مؤسسة لِباس للزي الموحد بسجل تجاري رقم (1010319892) , بدأت أعمالنا في المجال الطبي و المدرسي و سرعان ما نمت إلى مختلف القطاعات الصناعي,الخدمي ,فندقي , والمطابخ والمطاعم والكثير من المجالات.

اتخذت المؤسسة طابعها الخاص في التعاملات مع مختلف القطاعات بسرعة الإنجاز لمختلف الكميات مهما كان عددها مع المحافظة على الإلتزام بالجوده و السعر المنافس.

نحن نسعى أن نظهر منسوبي منشئاتكم بأفضل مظهر و نساعد بتصميم و إختيار التصاميم المريحة و الملائمة لبيئة العمل .

لدينا طاقم متخصص بالتصميم و بأخذ القياسات أو إستخدام القياس العالمي الموحد , لدينا شريحة عملاء واسعة من أكبر الشركات العريقة في المملكة ولكل واحده تصميم يختلف عن الأخر , مظهركم اللائق و تميزكم هو سبب تميّزنا.

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Shrimp Caption

"مطعم شرمب كابشن تأسس في 2/4/ 1440 هـ مجال عمل المطعم مأكولات بحرية بطابع عربي بديكور عصري ، ميزة المطعم أنه مطعم مختص بتقديم وجبات مميزة من المأكولات البحرية ونكهات مختلفة بطريقة الكيس
رؤيتنا :
أن تكون مطاعم شرمن كابشن مطاعم رائدة محلياً وعالمياً تعمل بشغف في تحقيق التنمية الاقتصادية والاجتماعية لإرضاء حواس العميل .
"

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The Exit

Our Delicious Story
It is nothing but the union of one team spirit pumped by the heart of an experienced leader to make success a voice that dissolves all pressures with love, we make dishes that exceed beauty and fame for the connoisseurs of fine taste, who have become our friends
Our Start, who are we ?
It began an ambitious leader
He challenged the difficulties of the beginnings until he saw signs of success, then he led his team, from which he derived those successes with directions and instructions, to lead them to the beacon of fame that came from hard work throughout the week, we start our day from four o'clock in the evening until one o'clock after midnight

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